Apply 500 grams/hectoliter of water, beginning the treatment before budding and repeating after that every 15 days, up to 4 times.

Apply 100 to 150 kilograms per hectare at the end of the winter (medium size granule).

• Contribute to recuperating any damages caused by frost.
• Make uniform and increase the size.
• Allow good conservation after the harvest.
• Improve the color and flavor.